Stanford's Clackamas Menu
APPETIZERS
Iconic Cheese Bread (VEG)
italian herb focaccia bread, four cheese spread
$
Creamed Spinach & Artichoke Dip (VEG)
grilled flatbread, tri-color tortilla chips
US$15.00
Crispy Brussels Sprouts
balsamic glaze, spicy aioli and garlic aioli dipping sauces
US$11.00
Pan Seared Crab Cakes
arugula, roasted red pepper remoulade, parsley
US$17.00
Onion Rings
shaved parmesan, buttermilk-garlic dipping sauce
US$12.00
Thai Chicken Satay
soy glaze, thai peanut sauce, mint-citrus slaw
US$15.00
Spinach Stuffed Mushrooms
caps stuffed with spinach, artichoke hearts, parmesan, jack cheeses, topped with herb focaccia breadcrumbs
US$13.00
Jumbo Shrimp Cocktail
old bay seasoning, cocktail sauce
US$17.00
Ahi Tuna Poke*
ahi (tuna), poke marinade, avocado, crispy wontons, cucumber slices
US$18.00
Crispy Fried Calamari
garlic aioli, cocktail sauce, charred lemon
US$17.00
Chimichurri Steak Tips*
pan-seared steak tips, chili-cumin spices, chimichurri sauce
US$24.00
SOUP & SALADS
Handcrafted Soup of the Day
made fresh daily
$
House
grape tomatoes, pepper bacon, egg, cucumber, monterey & cheddar, croutons, choice of dressing
$
Caesar
romaine hearts, aged parmesan, garlic croutons, fried capers, caesar dressing
$
Southwestern Chop
black beans, corn, grape tomatoes, tortilla strips, monterey jack, cheddar, chipotle bbq sauce, creamy pesto dressing
US$15.00
Cobb
crisp romaine, pepper bacon, avocado, hard boiled egg, grape tomatoes, blue cheese crumbles, blue cheese dressing
US$15.00
Romaine Wedge
pepper bacon, danish blue cheese crumbles, grape tomatoes, chives, toasted bread crumbs, blue cheese dressing
US$12.00
Seasonal Salad
rotating greens
US$16.00
Salad Add Ons
$
STEAKHOUSE CUTS
ROCK SALTED ROASTED PRIME RIB*
slow roasted prime rib, herbs & spices, au jus & horseradish sauce, served with choice of two sides
$
Filet Mignon* (GF)
$
Surf & Turf* (GF)
6oz filet and lobster tail
US$69.00
Rib Eye* (GF)
$
Baseball Cut Top Sirloin* (GF)
10oz
US$41.00
New York Strip*
14oz
US$53.00
Bone-In Rib Eye*
20oz
US$69.00
Bone-In Tomahawk Rib Eye*
30oz
US$125.00
Enhancements
$
STEAKS & PORK
GRILLED PORK CHOP* (GF)
garlic parmesan mashed potatoes, green beans
US$31.00
Grilled Baby Back Ribs (GF)
signature cumin and chili rubbed, bacon bbq sauce, french fries, coleslaw
$
Filet Mignon Cabernet Tips*
beef tenderloin, mushroom, demi-glace, garlic parmesan mashed potatoes, green beans
US$36.00
Frenched Lamb*
crispy potatoes, rosemary butter sauce, asparagus
US$48.00
CLASSIC SIDES
Baked Potato (VEG)
butter, green onion curls, sour cream
US$7.00
Mashed Potatoes (VEG)
garlic parmesan mash potatoes
US$7.00
Crispy Brussels (VEG)
chili-cumin rub
US$7.00
Seasonal Vegetables (VEG)
selection upon availability
US$7.00
Stanford’s Fries (VEG)
ketchup, buttermilk garlic, garlic aioli
US$7.00
Lime Basmati Rice
lime zest, cream, chicken stock
US$7.00
ELEVATED SIDES
Asparagus
hollandaise upon request
US$10.00
Crispy Rosemary Potatoes (VEG)
herbed wedges
US$10.00
Loaded Baked Potato (VEG)
butter, green onion curls, sour cream bacon crumbles, cheddar
US$10.00
Onion Rings
buttermilk garlic dipping sauce
US$10.00
Mac & Cheese
swiss, fontina, cheddar, blue cheese, pepper bacon
US$10.00
SEAFOOD
DAILY CATCH*
seasonal daily market catch, lime basmati rice, grilled asparagus
$
Prawns & Chips
hand-breaded crispy prawns, fries, house-made cocktail sauce
US$25.00
Fish & Chips
hand-breaded beer-battered cod, fries, tartar sauce
US$25.00
Lemon Chive Steelhead
lime basmati rice, asparagus
US$32.00
POULTRY
MEDITERRANEAN STYLE CHICKEN
sundried tomatoes, artichoke hearts, fried capers, garlic parmesan mashed potatoes, asparagus
US$24.00
Herb Roasted Chicken
bone-in half chicken, herbs and spices, garlic parmesan mashed potatoes, green beans
US$21.00
Hand Breaded Buttermilk Chicken Tenders
buttermilk batter, fries, coleslaw
US$23.00
PASTA
Cajun Prawn Linguine
andouille sausage, roasted peppers, tomatoes, sauteed mushrooms, cajun cream sauce
US$27.00
Smoked Chicken Linguine
sauteed mushrooms, sundried tomatoes, garlic cream sauce, aged parmesan
US$24.00
PEPPER BACON MAC & CHEESE
swiss, fontina, cheddar, blue cheese, black pepper bacon
US$17.00
PREMIUM BURGERS & SANDWICHES
Steakhouse Prime Dip*
shaved rock salt roasted prime rib, ciabatta roll, sauteed red peppers, onions, mushrooms, provolone cheese, au jus
US$27.00
Stanford’s Burger*
angus beef blend, mayonnaise, pickles, cheddar, lettuce, tomato, red onion, brioche bun
US$17.00
Portobello Mushroom Burger (VEG)
portobello mushroom cap, provolone, garlic aioli ,tomato, red onion, arugula, balsamic glaze, brioche bun
US$17.00
Prime Rib Dip*
rock salt roasted prime rib, ciabatta roll, au jus, horseradish sauce
US$25.00
Grilled Chicken Clubhouse
pepper bacon, provolone, cheddar, tomato, arugula, avocado, grilled bianco bread
US$18.00
Knife & Fork Crab ‘n Artichoke Sandwich
rock crab, artichoke hearts, sliced tomato, cheddar, italian herb focaccia bread
US$21.00
Add Ons
$